By Hoang Phu
TVU – On December 7, Tra Vinh University collaborates with Tepbac Joint Stock Company to host a talk show titled “The future of Vietnamese seafood: New generation, new level”, attracting over 90 students and providing insightful perspectives on the future of the seafood industry in Vietnam.
Tepbac Joint Stock Company speakers include Dr. Luu Thi Thanh Truc, Nguyen Thi Nha Ca, Head of Human Resources, and Ms. Nguyen Phuong Thao, Head of Communications. Representing Tra Vinh University’s School of Agriculture and Aquaculture are Mr. Diep Thanh Toan, Director of the Seafood Research and Cultivation Center, and Mr. Pham Van Day, lecturer in the Aquaculture Faculty, along with other faculty members and students.
During the event, Ms. Nguyen Thi Nha Ca provides an overview of Tepbac Joint Stock Company and offers career guidance to students, introducing current job opportunities. Ms. Nguyen Phuong Thao presents the “The future of Vietnamese seafood: New generation, new level” writing competition open to all passionate seafood students in Vietnam. The competition offers a platform for students to express their perspectives and ideas about the seafood industry freely.
Dr. Luu Thi Thanh Truc discusses with experts, lecturers, and students, exploring the “Current situation and development trends in Vietnamese aquaculture.”
The talkshow is a critical platform for knowledge exchange, bridging academic insights with industry perspectives and providing students with valuable professional insights into the seafood sector.
